Castleruddery Organic Farm


Hilda Crampton and Peter D. Quinn, Castleruddery Organic Farm, Donard, Co. Wicklow

Established in 1989. We now crop approx 2.5Ha with 1,000 M. sq. poly-tunnels.  We employ two part-time staff. 

We have a vegetable pack house and a cold room. We have lots of machinery including a bed former, planter, flame weeder, seeder, plastic laying machine, brush weeder, and more. We attend the Naas farmer’s market on Saturdays and open our farm shop Fridays. We also supply restaurants and import produce for re-sale.

Most propagation takes place on the farm. Crops include the following:- tomato, courgette, cucumber, baby leaves, lettuce, parsley, herbs, carrots, parsnip, swede, leeks, broad beans, globe and Jerusalem artichoke, chard, beetroot, scallions, kales, cabbages, broccoli and more.

We are certified by the Organic Trust CLG


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